Zimbabwe Market and Food Security Analysis
POSTED January 15, 2020|
Agriculture and Food Security
Choose a file to download:
By Gabriela Alcaraz, Research Director—NORC at the University of Chicago for USAID Research Technical Assistance Center (RTAC)
This page features food security-related analyses conducted by researchers at Spelman College and the Zimbabwe Ezekiel Guti University (ZEGU) in collaboration with RTAC.
The reports provide an overview of the staple food markets and the food and nutrition security situation in three provinces of Zimbabwe (Manicaland, Masvingo, and Matabeleland North). An overview of the stakeholders participating in food and nutrition security-related programming is also included.
The following materials are available:
- Food Security Analyses (based on the 2015 DHS data)
- Market Study Reports, focused on key staples
- Food Security Desk Research
- Stakeholder Mapping Report
Food Security Analyses based on the 2015 Demographic Health Survey
Market Study Reports
Food Security Desk Research
Stakeholder Mapping Report